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Iron Deficiency In Middle Age Linked With Risk Of Developing Heart Disease: Study

10 percent of new coronary heart disease cases could be avoided by preventing iron deficiency.

BRUSSELS — Approximately 10 percent of new coronary heart disease cases that occur within a decade of middle age could be avoided by preventing iron deficiency, reveals a study.

The findings of the study were published in “ESC Heart Failure,” a journal of the European Society of Cardiology (ESC).

“This was an observational study, and we cannot conclude that iron deficiency causes heart disease,” said Benedikt Schrage, study author at University Heart and Vasculature Centre Hamburg, Germany. “However, evidence is growing that there is a link and these findings provide the basis for further research to confirm the results.”

Previous studies have shown that iron deficiency was linked to worse outcomes in patients with cardiovascular diseases such as heart failure, including hospitalizations and death.

Treatment with intravenous iron improved symptoms, functional capacity, and quality of life in patients with heart failure and iron deficiency enrolled in the FAIR-HF trial. Based on these results, the FAIR-HF 2 trial investigates the impact of intravenous iron supplementation on the risk of death in patients with heart failure.

The study aimed to examine whether the association between iron deficiency and outcomes was observed in the general population.

The study included 12,164 individuals from three European population-based cohorts. The median age was 59 years, and 55 percent were women.

During the baseline study visit, cardiovascular risk factors and comorbidities such as smoking, obesity, diabetes, and cholesterol were assessed via a thorough clinical assessment, including blood samples.

Participants were classified as iron deficient or not according to two definitions: absolute iron deficiency, which only includes stored iron (ferritin), and functional iron deficiency, which includes iron in storage (ferritin) and iron in circulation for use by the body (transferrin).

“Absolute iron deficiency is the traditional way of assessing iron status, but it misses circulating iron,” said Schrage. “The functional definition is more accurate as it includes both measures and picks up those with sufficient stores but not enough in circulation for the body to work properly.”

Participants were followed up for incident coronary heart disease and stroke, death due to cardiovascular disease.

The researchers analyzed the association between iron deficiency and incident coronary heart disease, stroke, cardiovascular mortality, and all-cause mortality after adjustments for age, sex, smoking, cholesterol, blood pressure, diabetes, body mass index, and inflammation.

Participants with a history of coronary heart disease or stroke at baseline were excluded from the incident disease analyses.

At baseline, 60 percent of participants had absolute iron deficiency, and 64 percent had functional iron deficiency. During a median follow-up of 13.3 years, there were 2,212 (18.2 percent) deaths. Of these, a total of 573 individuals (4.7 percent) died from a cardiovascular cause. Incidence coronary heart disease and stroke were diagnosed in 1,033 (8.5 percent) and 766 (6.3 percent) participants, respectively.

Functional iron deficiency was associated with a 24 percent higher risk of coronary heart disease, 26 percent raised risk of cardiovascular mortality, and 12 percent increased risk of all-cause mortality compared with no functional iron deficiency.

Absolute iron deficiency was associated with a 20 percent higher risk of coronary heart disease than no absolute iron deficiency but was not linked with mortality. There were no associations between iron status and incident stroke.

The researchers calculated the attributable population fraction, which estimates the proportion of events in 10 years that would have been avoided if all individuals had the risk of those without iron deficiency at baseline.

The models were adjusted for age, sex, smoking, cholesterol, blood pressure, diabetes, body mass index, and inflammation. Within 10 years, 5.4 percent of all deaths, 11.7 percent of cardiovascular deaths, and 10.7 percent of new coronary heart disease diagnoses were attributable to functional iron deficiency.

“This analysis suggests that if iron deficiency had been absent at baseline, about 5 percent of deaths, 12 percent of cardiovascular deaths, and 11 percent of new coronary heart disease diagnoses would not have occurred in the following decade,” said Schrage. “The study showed that iron deficiency was highly prevalent in this middle-aged population, with nearly two-thirds having a functional iron deficiency. These individuals were more likely to develop heart disease and were also more likely to die during the next 13 years.”

(With inputs from ANI)

Edited by Ojaswin Kathuria and Anindita Ghosh